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Q.

Why south indian papads taste different than others ...?? what is mixed in it ...???

Tags: food, south indian, papads taste
Asked by Manoj Joshi, 28 Jan '13 12:50 pm
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Answers (4)

 
1.

Its prepared from Udad daal, and usually fried in coconut oil
Answered by rajnikant raiyarela, 28 Jan '13 12:55 pm

 
  
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2.

Nvr tasted :(
Answered by Giaa, 28 Jan '13 12:57 pm

 
  
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3.

Every one have, own flavors of taste
Answered by Manju Sikri, 28 Jan '13 12:52 pm

 
  
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4.

Lijaat papad
Answered by wenz, 28 Jan '13 12:51 pm

 
  
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