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Q.

Why does hot water freeze faster then vinegar?

Tags: food, health, hot water
Asked by narendra sharma, 19 Feb '13 11:02 am
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Answers (2)

 
1.

Because the hot water atoms will slow quickly and the vinegar will take longer to freeze because it contains an oil like sustance which take lionger to freeze
Answered by Quest, 19 Feb '13 11:40 am

 
  
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2.

Because the hot water atoms will slow quickly and the vinegar will take longer to freeze because it contains an oil like sustance which take lionger to freeze.
Answered by aflatoon, 19 Feb '13 11:11 am

 
  
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