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The Kangir (fire pot) continues to be the main, inexpensive source of keeping an individual warm during the winter months. A kangir is made up of two parts. The outer part is an encasement of wicker. Inside, there is an earthen bowl-shaped pot called a kondul. The kondul is filled with tsini (charcoal) and embers.
A medium sized kangir holds about a pound of tsini, and its fire lasts for over six hours. Many Kashmiris fill a kangir with toh (chaff) or (guh') lobar (dry cowdung).
A kangir is a constant companion of Kashmiris during the winter months. It is normally kept inside the Kashmiri cloak, the ph'aran, or inside a blanket if the person does not wear a ph'aran. If a person is wearing a jacket, it may be used as a hand-warmer.