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Q.

IF dal makhni :india.... Brussels waffle:belgium ...terrine:france ..then Amok :___________

Tags: education, dal makhni, brussels
Asked by maya, 01 Oct '10 11:45 am
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Answers (2)

 
1.

In South-East Asian cuisine, "mok" or "amok" refers to the process of steam cooking a curry in banana leaves, or to the resulting dish. Thick coconut gravy and galangal are classic ingredients, added to a wide range of possible kinds of leaves and staple ingredients. Amok is major national culinary tradition in Cambodia and a major one in Laos and Thailand.
Answered by zohra imam, 01 Oct '10 11:48 am

 
  
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2.

Malaysia
Answered by foxy lady, 01 Oct '10 11:48 am

 
  
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