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Q.

By whom Halal certificate is issued required for exporting meat products in the middle east ?

Tags: food, health, education
Asked by joyesh chakraborty, 01 Mar '10 02:22 pm
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Answers (2)

1.

JAMAAT E ISLAMI OF EVERY COUNTRY

Halal (Arabic:, all, Halaal; means lawful or legal) is a term designating any object or an action which is permissible to use or engage in, according to Islamic law. It is the opposite of haraam. The term is used to designate food seen as permissible according to Islamic law (Sharia, ).
Islam has laws regarding which foods can and cannot be eaten and also on the proper method of slaughtering an animal for consumption, known as dhabihah. However if there is no other food available then a Muslim is allowed to eat non-halal food.[1] Surah 2:173 states:

If one is forced because there is no other choice, neither craving nor transgressing, there is no sin in him. Indeed, Allah is forgiving, merciful

[edit] Explicitly forbidden substances

A variety of substances are considered as harmful (haraam) for humans to consume and, therefore, forbidden as per various Quranic verses: ...more
Answered by Cartoon Network, 02 Mar '10 06:32 pm

 
  
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2.

Food Inspector
Answered by uni, 01 Mar '10 02:23 pm

 
  
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