Q.
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1.
BOMBAY DUCK IS NOT A DUCK IN REAKITY BUT A TYPE OF FISH COMMONLY AVAILABLE IN BOMBAY. AND MANY DISHES ARE SUPPOSED TO BE TASTY. HOWEVER, IT REQUIRES A VERY GOOD CULINARY SKILL TO MAKE THE DISH TASTY.
Answered by BALU KAMAT, 14 Jun '08 12:08 am
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2.
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3.
Bombay Duck is a Dried Salted Fish. You fry it for a few minutes and serve hot as an accompaniement to poppadoms or a curry. Beware it is an acquired taste.
Answered by Janis, 14 Jun '08 03:12 am
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4.
The Bombay duck or bummalo (Harpadon nehereus, Bengali: bamaloh, Gujarati: bumla, Marathi: bombil) is, despite its name, not a duck but a lizardfish. ...
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Answered by QueSera Sera, 14 Jun '08 12:07 am
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10.
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